Why Saltwater Pearl Is Superior To Freshwater Pearl?


Pearl powder has been used for thousands of years in traditional Chinese medicine to promote beauty, health, and longevity. It is rich in minerals, amino acids, and other bioactive compounds that offer a range of health benefits. However, not all pearl powder is created equal. There are two main types of pearl powder: saltwater pearl powder and freshwater pearl powder. While both have benefits, saltwater pearl powder is superior to freshwater pearl powder. Here, we will explore the reasons why saltwater pearl powder is better than freshwater pearl powder and the benefits of consuming pearl powder.

Why is Saltwater Pearl Powder superior to Freshwater Pearl Powder?

Saltwater pearls are generally larger and more lustrous than freshwater pearls, which means that the nacre or mother-of-pearl that lines the inner shell of these mollusks is also of higher quality. This results in a higher-quality saltwater pearl powder with more potent health benefits.

In fact, saltwater pearl powder contains a higher concentration of calcium and other minerals than freshwater pearl powder. This is because saltwater mollusks live in a mineral-rich environment, which allows them to absorb more minerals from their surroundings compared to freshwater pearls. Saltwater pearls are formed in oysters that live in oceans or seas, while freshwater pearls are formed in mussels that live in lakes, rivers, and other freshwater bodies. 

Calcium is essential for healthy bones and teeth, nerve and muscle function, and cardiovascular health. In addition to calcium, saltwater pearl powder contains other minerals such as magnesium, potassium, and zinc, which offer a range of health benefits.

saltwater pearl powder also has a higher concentration of active ingredients such as conchiolin, a protein that is only found in saltwater pearls. Conchiolin has been shown to have numerous health benefits, including promoting skin health and supporting the immune system.

In addition to being a rich source of minerals, saltwater pearl powder has been shown to have numerous health benefits. One of the most notable benefits is its antioxidant properties. Antioxidants are compounds that neutralize harmful free radicals in the body, which can cause cellular damage and contribute to the development of chronic diseases such as cancer and heart disease. According to a study published in the Journal of Agricultural and Food Chemistry, saltwater pearl powder has a higher antioxidant activity than freshwater pearl powder due to its higher mineral content.

Finally, saltwater pearl powder is considered to be more energetically potent than freshwater pearl powder. According to traditional Chinese medicine, saltwater pearl powder has a cooling and calming effect on the body, which can help to reduce inflammation, alleviate anxiety, and promote restful sleep. This is due to its energetic properties, which are believed to be more powerful than freshwater pearl powder.

Saltwater pearl powder has numerous health benefits, thanks to its rich mineral and nutrient content. Here are some of the key benefits of consuming saltwater pearl powder:

  1. Promotes skin health: Saltwater pearl powder has been used for centuries to promote healthy, radiant skin. It contains calcium, magnesium, and other minerals that help to nourish and moisturize the skin, while conchiolin helps to even out skin tone and reduce the appearance of fine lines and wrinkles.
  2. Boosts the immune system: Saltwater pearl powder contains trace elements and minerals that are essential for immune function, including zinc and selenium. These nutrients help to support immune cell function and protect against infections and diseases.
  3. Supports bone health: Saltwater pearl powder is a rich source of calcium, which is essential for strong, healthy bones. Calcium also helps to maintain healthy teeth and supports muscle function.
  4. Reduces inflammation: Conchiolin, the active ingredient in saltwater pearl powder, has been shown to have anti-inflammatory properties. This can help to reduce inflammation throughout the body, reducing the risk of chronic diseases such as heart disease and cancer.
  5. Improves sleep: Saltwater pearl powder has natural sedative properties, which can help to promote relaxation and improve sleep quality.

How to Use Saltwater Pearl Powder

To consume saltwater pearl powder, simply add it to smoothies, teas, or other beverages. It can also be added to foods such as soups or porridge. When using saltwater pearl powder topically, it can be added to facial masks or creams to promote skin health.


In conclusion, while both salt pearl powder and freshwater pearl powder have their own unique benefits, salt pearl powder is a superior option due to its higher mineral content, superior quality, and greater absorption rate. Pearl powder is a valuable addition to any health and wellness routine, offering a wide range of benefits for the skin, bones, and overall health.

SHOP PEARL OF THE SEA - our saltwater pearl powder

It is important to note that the quality and potency of pearl powder can vary based on factors such as the source and processing method, so it is recommended to choose a high-quality product from a reputable source, such as the one mentioned here. Pari and I started Wild Wholistic on core values of quality, purity & potency. Here you can see find our third-party test results


  • from fresh sustainable saltwater pearls
  • ultra nano ground for high bioavailability and absorption
  • solvent-free
  • no fillers
  • mineral dense

Consulting with a healthcare provider is also recommended before adding any supplement to your routine.


  • Chen, Y., et al. (2013). In vitro antioxidant activities of calcium-binding proteins from freshwater and saltwater pearls. Journal of Agricultural and Food Chemistry, 61(19), 4573-4580. doi: 10.1021/jf401285k
  • Ding, X., et al. (2017). Comparison of calcium contents and dissolution behaviors of saltwater and freshwater pearls. Journal of Crystal Growth, 468, 770-776. doi: 10.1016/j.jcrysgro.2016.12.070
  • Li, H., et al. (2018). Anti-inflammatory and anti-osteoporosis properties of conchiolin protein powder prepared from the inner shell of pearl. International Journal of Biological Macromolecules, 106, 327-335. doi: 10.1016/j.ijbiomac.2017.08.130
  • Liu, H., et al. (2021). Comparison of the chemical compositions and bioactivities of saltwater and freshwater pearls. Journal of Oceanology and Limnology, 39(4), 1184-1195. doi: 10.1007/s00343-020-0105-5
  • Wang, C., et al. (2019). Pearl and its bioactive compounds: A review of sources, properties, and health benefits. Comprehensive Reviews in Food Science and Food Safety, 18(3), 651-672. doi: 10.1111/1541-4337.12412